These cookies take minutes to put together, 15 minutes to bake and you have chewy, fabulous cookies. Make them with either almond butter or peanut butter – both are equally yum! These area great snack and wonderful with a cup of tea or hot chocolate.
Read MoreSummertime = fast fun healthy food. And burgers always fit the bill. These burgers are inspired by the super healthy Greek spice oregano, garlic and onions, topped with tzatziki (not dairy free), tomato and sliced green olives. My recipe includes a trick to make these burgers extra yummy – see recipe! These burgers are also delicious topped with hummus and sprinkled with some nutritional yeast in place of the tzatziki – so YUM – and then they are dairy free (they do contain an egg)!
Read MoreTzatziki sauce can be used on burgers, in a wrap with veggies and a protein like tamari sautéed tempeh, sliced cooked chicken or a sliced hard-boiled egg. It can be used as a salad dressing – you will want to thin it out a bit with a splash of olive oil, or eaten as a dip with crackers and cut up veggies!
Read MoreSummertime! Long, hot summer days that turn into lazy warm summer nights are the best. A quick cold snack or dessert in the summer is so very welcome and when it’s healthy and nutritious as well as delicious, who could ask for more! This Nourishing Summer Chill Bowl is what you are looking for!
Read MoreFreezing ginger! I keep fresh ginger in my fridge for when a recipe calls for fresh ginger slices. But mostly, I use frozen ginger. I freeze whole ginger and when I need ginger grated in a recipe, I simply take it out, grate it and then put the remaining piece of ginger back in the freezer. Super handy, super quick, super easy and super nutritious!
Read MoreLooking for a fast and fun dinner idea that can be served in a myriad of ways, then you have to try my Sloppy Joes with Turkey and Lentils! You can serve this deliciousness on top of a bun, in an avocado half, in a taco, over greens in a bowl as a chili… it’s so versatile! And so delicious and nutritious!
Read MorePresenting an easy and delicious tandoori inspired baked chicken recipe. It is rich in flavour and mild on heat from the spice but you can spice it up by adding more curry, more ginger or adding chili powder or flakes. Serve this dish with brown rice and a mixed salad, a side of steamed or sautéed veggies, or a chickpea salad and your taste buds will sing!
Read MoreThis very delicious mug cake is super easy to make and takes 2 minutes in the microwave to bake. For those who don’t have or like to use a microwave it can be baked in the oven as well and will just take a few minutes longer to dive into the deliciousness.
Read MoreThis is a wonderful recipe and since having developed it, it has become one of our family’s favorite. The spice mix with the lime zest and the splash of lime juice on the chicken gives the chicken a certain very special something! Trust me when I say you must make this recipe and it will become a favourite in your home too. I roasted sweet potatoes, beets and then added corn in to roast after a few minutes as well to keep it tender and moist – the corn can go in with the sweet potatoes and beets if you want the corn really roasted. This combination is rather unconventional and works really well. The colour on your plate is beautiful and the nutrition you will consume is wonderful and so healthful!
Read MoreThis is an easy and versatile chicken recipe as you can make it to bake in the oven or to cook on the BBQ. I make my own Hoisin sauce but you can use a store-bought version as well. Making your own sauces is always preferable as you can use the best ingredients, no preservatives and control the amount of sweetness and salt. Using store-bought sauces are fine, just don’t add additional salt to the recipe!
Read MoreHomemade sauces, like my hoisin sauce recipe, are quick and easy to make and add more nutrition to your meal. I prefer to make my own sauces so I can control the ingredients, making sure they are top quality, limit the amount of sugar and salt that goes into it and leaves out the commercial additives that our bodies don’t need, like preservatives, chemical colour and thickening agents and they taste so fresh and flavourful!
Read MoreIt’s time for another Bliss Bite recipe! This time with chocolate and filled with healthy ingredients!
I drizzled some of my Tahini Maple Syrup Caramel over these and it made them next level – that caramel sauce does that every time and to everything it is used in or used on! Make a batch of these Bites to share with someone special!
Read MoreThese gluten-free, dairy-free (they do have an egg) veggie burgers can be a delicious alternative burger to add to your offering of meat burgers or a grilled stuffed portobello mushroom burger - SO good!
Read MoreThis one-sheet dinner is a winner! It is super easy to make, versatile as you can use whichever veggies are your favorites or have on hand in your crisper. Meal Planning Alert: This is a great meal to make extra of as cold, these seasoned roasted veggies, and even the kielbasa, become the star of a lunch or dinner salad!
Read MoreThis is a jiffy almond milk chia recipe – it literally takes 2 minutes and it is so delicious! Adding a few healthy spices and you have a wonderful drink to refresh, replenish and quench your thirst while satisfying your taste-buds!
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