This is a simple, only 3-ingredients, recipe that is fun to make and delicious to eat. I’ve cooked these both pan-fried and boiled and both are fabulous. Drizzle with some olive oil on top, or the sauce of your choice, and let the flavour of the super healthy sweet potato shine through. Plus the orange looks so pretty on your plate.
Read MoreThese gluten-free, dairy-free (they do have an egg) veggie burgers can be a delicious alternative burger to add to your offering of meat burgers or a grilled stuffed portobello mushroom burger - SO good!
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